FOR RENT

Rent excluding charges: 130.00 € / m2 / year

Description of the property

Food processing labs for rent near Toulouse

5 food processing labs/workshops of 183m2 each are available to rent in Verniolle, between Pamiers and Foix en Ariège in the region of Occitanie, in the south of France.

The labs are situated at the heart of the Delta Sud Technological Platform, an important agrogenomic, genopole and oncopole centre in the department.

These labs for rent 1 hour from Toulouseare perfectly suited to research and development or food, chemical, biotechnology or nanomaterial manufacturing activities.

Access to the food processing labs

Located 73km from Toulouse, the food processing labs are easy to reach:

  • Pamiers and Pamiers train station 6km away
  • Foix and Foix train station 16km away
  • Toulouse and Toulouse Matabiau high-speed train station 73km away
  • Toulouse Blagnac airport 89km away

Features of the food processing labs

The labs of 183m2 are made up of:

  • 47m2 of lab space
  • 118m2 of workshop space
  • 7m2 of storage space
  • Bathrooms/changing rooms of 11m2

The labs and workshops are fitted with:

  • Labs: benches and fume hoods, inlets and outlets for water and pressurised air, individual ducts for nitrogen, argon, air, helium, air conditions, inverter
  • Workshops: extractors, heaters, type PEHD 110 under paving network, central gutter, retention tank. The labs for rent accommodate research development activities or manufacturing in chemistry, biotechnology or nanomaterials.

The technological platform offers companies who set up there technical facilities for research and development.

Price of the food processing labs

The food processing labs available to rent 1 hour from Toulouse are for rent at €130/m2/year (i.e. €1,945.48/month, excl. tax)

Technical features

  • Controlled temperature Not defined
  • Equipped laboratories Yes
  • Parking area Yes
  • Secured building Yes

Financial conditions

  • Rent excluding charges 130.00 € / m2 / an

Access to the area

Map

Project manager

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Key information

  • Type of property food processing premises
  • Last update 30/11/2022
  • General condition of the property very good state
  • Minimum area 183.00 m2
  • Maximum area 183.00 m2

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